Question by Amanda m: chicken and Pierogi casserole recipes??
I was wondering if anyone has made one of these?? I cant find it on the internet so i thought i would try here to see if anyone was bold enough to make one. Please Please NO MUSHROOMS! There is an allergy in the family. I wouldn’t mind something with noodles and pierogi’s. I made homemade pierogi’s today. Thanks soooo much.
Answers and Views:
Answer by Happy Cooker
Pierogi doesn’t need to be in a casserole. Don’t make noodles with it, you’ve already got enough flour going on already. Just fry them with bacon and onions, they are a meal unto themselves. Have a porkchop or something with them. You didn’t say if you made the cheese and potato ones or the sauerkraut ones.
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What do you think?
Jen says
PIEROGI CASSEROLE
1 package (8 ounce) wide noodles
3 medium chopped sauted onions in 1/2 pound butter
1/4 pound sharp or cheddar cheese
7 potatoes
Cook noodles 8 minutes. Saute onions in butter. Prepare potatoes as mashed potatoes. Melt cheese in potatoes. Spread potatoes in a casserole dish. Cover potatoes with noodles. Pour onions in butter over entire top. Bake 15 minutes at 375
OR
PIEROGI CASSEROLE
10-12 potatoes, boiled & mashed
3/4 lb. cheddar cheese, grated
2 1/2 sticks butter
2 onions, finely diced
1 lb. lasagne noodles, cooked
Cook lasagne noodles according to package. Mash potatoes, add cheese to potatoes and beat with mixer.
Saute onion in butter until soft. Add 1/3 of onion and butter to potato mixture and salt to taste. Butter a 9"x13"x2" baking dish. Place a layer of noodles in dish then a layer of potato mixture. Repeat, ending with noodles. Pour remaining onion and butter mixture over all. Cover with foil and bake at 350 degrees until heated through.
ADD CHICKEN!!
JM