Question by stelcha: What kind of sauce would be good on meat pierogi?
What kind of sauce would be good on meat pierogi? It’s hard to find a restaurant that serves fresh pierogi here in the usa and so I have to ask this question.
Answers and Views:
Answer by Wedge – The Envy of all Corellia
I like BBQ sauce on my pierogis – Open Pit is my favorite – with crumbled bacon and sour cream.
SAC
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D squared says
Brown butter with a touch of garlic.
ann says
I think a nice meat gravy but I like them fried in butter, breadcrumbs and a little sour cream.
alicias7768 says
They are typically served with plenty of sour cream, less commonly with apple sauce, and the savory ones are often topped with fried bacon or cooked onions.
islington2005 says
I really like the idea of a sweet or sour sauce – say plum or perhaps a pickle sauce. Both sorta remind me of Polish food.
Proud to be 51 says
Mushroom Sauce
4 tablespoon Butter
10 ounce Button mushrooms; sliced
1 medium Onion; chopped
2 tablespoon Sour cream
In a medium skillet, heat 2 tablespoons of butter. Add the sliced mushrooms and stir until they are coated with butter. Add the chopped onion to the skillet and saute until the onions are soft and the mushrooms begin to give up their liquid. Remove the skillet from heat and add the sour cream and stir until just combined.
Orange-Soy Dipping Sauce
1/3 cup soy sauce
1/4 cup orange juice
4 tsp. rice wine vinegar
1-1/2 tsp. finely minced crystallized ginger
1 Tbsp. Asian hot chili oil
2 tsp minced garlic
In a small bowl, combine all ingredients.
Hope these help!
sunnycamp says
sour cream
justmyopinion says
marinara.